Dinner is served. What is it? Roots? Yes, we had roots with dinner! When the kids asked what was for dinner. I simply told them Pork Loin with roasted Roots (Root Vegetables is much better sounding then parsnip, turnip, and potatoes if you live with your mom and have to eat what she cooks for you.) They had no clue what I was talking about, I just said "you know, like potatoes are a root, and they are in there too." "Oh." They said, and proceeded to EAT them! YES, they ATE those veggies I have never been able to force them to eat EVER in their entire lives. My "kids" tastes are growing up (so are my husband's, he ate them too! lol)
I used fresh Rosemary, grated ginger, and roasted garlic as a rub, then I used my homemade spiced Peach Jam with some orange juice, more garlic, a touch of soy sauce and ginger to make the glaze. OMG it was so very yummy! Add tossed salad and Wa-La, a complete and Delicious meal!
So that is the root story. Here are the Leaves:
Aren't these colors beautiful?! This was on the cover of my Stampin' Success magazine, I get one every month...all demonstrators do. I wanted to share this idea with you because I LOVE it! This designer paper called Autumn Meadows is so beautiful. The leaf set is called Autumn Splendor and I love how you can stamp it using just the color of the ink to make a skeleton leaf or you can stamp it on designer paper, or even water color it in and it looks so natural, and so beautiful!
So those are the roots, and the leaves, I hope you enjoyed them as much as I did!
